Mount Lofty Estate's Wine Director, Liinaa Berry

The 4th edition of the Wayfarer Executive Travel and Lifestyle magazine has been released and once again it is packed with top hotels, airlines, cars, accessories, wineries and much more.

The latest 116-page release, a sister publication to HM, comes on the back of the popular first three issues and will be available both digitally on the Wayfarer website and on popular global magazine subscription app, Readly.

In the fourth Wayfarer magazine – for which the digital issue is available below and the print edition until March 2022 – find our cover stories that include over 20 pages on the best South Australian hotels, luxury lodges, restaurants and wineries.

Adelaide’s new and legendary hotels are in focus, as are some of the state’s best boutique winemakers and we also get an inside look at the stunning new Sequoia lodge, located in the heart of the Adelaide Hills wine region.

Also in the issue, we look at some of the region’s most exciting gins, meet legendary winemakers from across Australasia, celebrate Cathay Pacific’s 75th anniversary, cook up a storm with Traeger’s Ironwood, hop on the coolest e-bike in the land, take Audi’s new Q5 for a spin and much more.

Once again, the issue is loaded up with over 20 must-watch videos, so click on the video icon when you see it on stories over the 116 pages.

Wayfarer Executive Travel and Lifestyle magazine Editor-In-Chief and TV show Host, James Wilkinson, said the publication would again be distributed to the brand’s audience of over 80,000 executive travellers and the latest issue of the digital magazine was produced on the back of demand for a high-end, stylish and informative publication for the business travel market.

The print edition will be available in over 2,000 luxury and boutique hotel rooms across Australia and New Zealand and to subscribers of the publication.

To enquire about stocking the printed Wayfarer magazine in your hotel rooms, contact James (james@wayfarer.travel) for more details.

James Wilkinson

Editor-In-Chief, Hotel Management